Classic Vinaigrette

(makes about 1 cup)

Ingredients:

• 2 garlic cloves, minced
  
• ⅔ cup olive oil
  
• ⅓ cup balsamic vinegar (or berry)
  
• 2 tsp combined herbs (basil, thyme or oregano), crushed
  
• Salt and pepper to taste
  

Preparation:

• Combine cloves, olive oil, berry, herbs in a jar with a tight-fitting lid. Shake well before using.
  
• Refrigerate between uses but let dressing come to room temperature before serving since some olive oils will become semi-solid when refrigerated.
  

Make 8 Servings:

Weight Loss Recipes Amount Per Serving(2 tbsp (29 g)): 160 Calories, 0 g Protein, 1 g carbohydrates, 0 g Dietary Fiber, 18 g fat, 2 g saturated fat, 0 mg cholesterol, 291 mg sodium