Cabbage Noodle Salad

(makes 6 servings)

Ingredients for dressing:

• 3 tablespoons vegetable or olive oil
  
• 3 tablespoons vinegar
  
• 2 tablespoons sugar
  
• 1 ramen noodle seasoning package
  
• 1 tablespoon soy sauce
  
• ¼ teaspoon pepper
  

Ingredients for salad:

• 1 package ramen noodles, crushed
  
• 1 small head red or green cabbage (or ½ of each)
  
• 1 carrot, peeled and grated
  
• 2 green onions, chopped
  

Preparation:

• Make dressing: Combine all ingredients in a large bowl. Stir until sugar dissolve.
  
• Combine the first three salad ingredients, toss well. Add crushed ramen noodles and dressing to salad and toss again.
  
• Serve right away or cover and refrigerate to allow the flavors to blend.
  

Make 6 Servings:

Weight Loss Recipes Amount Per Serving(1/6 of recipe (170 g)): 180 Calories, 3 g Protein, 22 g carbohydrates, 3 g Dietary Fiber, 10 g fat, 2 g saturated fat, 0 mg cholesterol, 360 mg sodium